We are excited! We have made a piece of report on the ABC of Seville. We tell the journalist our life. All our history of entrepreneurs Sevillians … All the anecdotes of our suppliers (what we call Culinary Storytelling) … We explain what it means “Gastroasequible” (like the chorizo you buy in a village, delicious but at an affordable price) in contrast to Gourmet … We teach you everything we sell and we explain that you can try things at tables that we have prepared … We tell you ALL! And she has not left anything in the article.