Here you have some photos after our visit to the Salon de Gourmet 2017. Highly recommended. It is a beating, three days kicking booths, in a great ships. But you know products, and above all, a lot of interesting people.
A gentleman who makes wine without alcohol, which has an association of vegans, and who cares more than meditating that we sell his wine.
An attorney who combines his work with marketing (and creating brand) of the oil they produce in the field of his family. As we are told, thank goodness that he is a lawyer, because someone has to pay the bills to undertake.
A family from Barcelona who tries to dump all their marketing knowledge (to what the mother has dedicated so far) in their new brand of olives.
Know the story of a family of entrepreneurs who have been ruined and recovered several times in their struggle to sell their grandmother’s gazpacho recipe.
And of course greet or sit down to eat with our cheese makers, winemakers and other artisans who go to the fair!